Antipasti – Appetizers

Calamari Con Fagioli

$10.95

Calamari with white Canellini beans served over garlic toast with a light tomato sauce

Funghi Dello Chef

$9.50

Mushroom caps stuffed with fresh spinach

Calamari Fritti

$11.25

Fried squid

*Cozze Alla Ligure

$10.25

Steamed mussels in white wine, olive oil and garlic sauce served with garlic toast

*Gamberi Bonaroti

$11.25

Shrimp sautéed with butter, garlic, chives and wine sauce

*Vongole Cinque Terre

$12.25

Fresh clams in a lemon, white wine and spicy garlic sauce

Melanzane Della Casa

$9.50

Eggplant stuffed with ricotta cheese and a very light tomato sauce

*Prosciutto Parma Con Melone

$12.95

Italian prosciutto with melon

*Antipasto All’Italliana

$12.95

An assortment of cold cuts and cheeses

*Bresaola Contadina

$12.50

Thin slices of cured beef rolled up with buffalo mozzarella and a touch of olive oil with lemon

Zuppe Casalinghe Del Bonaroti – Soups

Zuppa Michaelangelo

$8.25

Clear chicken broth with shredded egg yolk, spinach and parmesan cheese

Zuppa Di Verdura Contadina

$8.25

Delicious fresh vegetable soup

Cappeletti in Brodo di Pollo

$8.25

Stuffed noodle rings in chicken broth

Pastasciutte – Pasta

*Fusilli Alla Carbonara

$18.95

A rich cream sauce with bacon and parmesan, seasoned with onion, tossed in egg yolk

Spaghetti “Chris Cooley”

$22.95

Spaghetti in veal Bolognese sause with a touch of truffle oil and homemade meatballs toped with a creamy mascarpone cheese

*Linguine Pescatora

$22.95

Linguine with mussels, clams, garlic, olive oil and fresh diced tomatoes (spicy)

Penne Bruno

$18.25

Penne, tossed in a sauce of tomato fillet, julliene carrots and shiitake mushrooms

*Rigatoni Francescani

$25.25

Rigatoni with fresh diced tuna and marinara sauce

*Fettuccine “Sergio”

$21.95

Pasta with Italian prosciutto, peas, and sautéed in a cream sauce with parmesan cheese

Manicotti “Bonaroti”

$20.95

Crepes stuffed with ricotta cheese, fresh spinach and topped with a combination of béchamel and light tomato sauce

Lasagne Pasticciate

$21.25

Fresh pasta layered with ground veal, cheese and béchamel, baked in a rich meat sauce

*Linguine Alla Vongole

$23.50

Linguine with clam sauce, red or white

Spaghetti Aglio E Olio

$18.25

Spaghetti with garlic and olive oil

Farfalle Primavera

$19.95

Farfalle pasta with choice of garlic olive oil or cream sauce and fresh vegetable of the day

Tortellini Casalinghi Alla Panna

$20.95

Rings of pasta stuffed with ground veal in a cream sauce

Spaghetti Marinara

$16.95

Spaghetti with olive oil, garlic, and basil in a tomato sauce

Cannelloni Gratinati

$22.50

Stuffed crepes with veal and mushroom topped with meat sauce and a touch of cream

Pesce Fresco – Fresh Seafood

*Calamari Con Gamberi

$25.25

Combination of shrimp and calamari in a spicy tomato sauce served with penne pasta

Salmone Con Arugola

$23.50

Grilled Salmon served over a bed of arugola

Capesante Dello Chef

$25.50

Scallops sautéed with a hint of cognac, spinach and light cream sauce, served with risotto

Pesce Spada Portovenere

$24.50

Italian olive oil, with white wine and fresh herbs served with fettucine pesto sauce

Gamberi Aglio E Olio

$24.95

Shrimp sautéed in Italian extra virgin olive oil, garlic and peperoncino, served over linguini (spicy)

*Risotto Frutti De Mare

$25.50

Italian Risotto with fresh spinach, scallops, shrimp, calamari, mussels and clams in a light and spicy tomato sauce

Pollame – Poultry

Petto Di Pollo Cesare

$19.50

Grilled chicken served over Romaine lettuce and Caesar dressing

Petto Di Pollo Piccata

$20.95

Breast of chicken sautéed in a white wine sauce with capers and fresh lemon

Pollo Bolognese

$21.95

Breast of chicken topped with Italian prosciutto, provolone cheese, sautéed with butter, white wine and fresh mushrooms

Petto Di Pollo Michaelangelo

$22.25

Breast of chicken with artichoke heart, roasted red bell pepper, fontina cheese and white wine sauce

Pollo Sorrenntina

$22.50

Breast of chicken sautéed, garnished with fresh tomato and cheese, baked for your eating pleasure

Pollo Marsala Con Funghi

$21.95

Sautéed breast of chicken with Marsala wine and mushrooms

Petto Di Pollo Fiorentina

$21.95

Breast of chicken topped with béchamel sauce over a bed of spinach

Melanzane Parmigiana

$19.50

Eggplant, grilled with cheese and tomato sauce served with a side dish of capellini in tomato sauce

Petto Di Pollo Alla Parmigiana

$20.50

Breast of chicken parmesan style served with penne marinara

Vitello – Veal

Scaloppine Milanese

$25.50

Lightly breaded veal served with a mushroom lemon sauce

Vitello Pizzaiola

$25.75

Sliced veal sautéed in a tomato sauce, black olives and capers

Scaloppine Triestina

$26.25

Slcied veal sautéed in cognac, mushrooms and cream sauce

Vitello All Florio

$24.95

Sautéed veal in Marsala wine and fresh mushrooms

Vitello Al Limone

$24.95

Thin slices of veal sautéed in white wine, capers and fresh lemon sauce

Cotoletta Parmigiana

$25.95

Delightful veal parmesan served with a side dish of spaghetti

Bocconcini Di Vitello “Bonaroti”

$25.95

Rolled scaloppini stuffed with ground veal, mushrooms, parmesan and fresh mozzarella cheese served with Italian risotto in a Marsala wine sauce

Saltimbocca Di Vitello Alla Romana

$24.95

Veal rubbed in fresh sage and topped with Italian prosciutto, sautéed with mushrooms and marsala wine. Baked with mozzarella cheese

Agnello – Lamb

*Agnello Al Barolo

$33.75

Lamb chop grilled and topped with a red Barolo wine sauce

Vegetali Della Casa – Vegetables

Crema Di Spinaci

$6.95

Fresh spinach in a béchamel and parmesean cheese sauce

Asparagi Bianchi Al Burro E Formaggio

$7.25

White asparagus with butter and parmasean cheese sauce

Funchi Saltati

$6.25

White mushrooms sautéed with garlic butter demi glace sauce

Canellini Con Olio E Cipola

$5.95

Canellini beans sautéed with olive oil and a touch of red onions

Pure Di Patate

$5.95

Mashed potatoes

Asparagi Verdi Alla Griglia

$6.95

Grilled green asparagus with a touch of lemon

Spinaci Saltati Cone Aglio E Olio

$6.75

Fresh spinach sauteed in garlic olive oil

Caffe - Coffee

Cappuccino “Bonaroti”

$3.95

Cappucino Italia

$3.95

Espresso

$3.75

American Coffee

$2.95

Brewed Decaffeinated

$2.95

Tea

$2.95

*This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Reviews

“From the moment we entered Bonarati, we were treated like royalty. I cannot remember another restaurant where the service even compared to Bonarati. We were never rushed and the staff intuitively knew when to approach our table. The food was very good, with generous portions. I would recommend this restaurant to anyone for a special evening.”

~Opentable Review

“Bonaroti is consistently one of the best Italian restaurants in the area. The food is excellent and there are always a wide selection of specials, the service is outstanding, and, unlike several other high end restaurants in the area, you can actually have a normal conversation with your dinner guests without having to yell.”

~Opentable Review

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