Ristorante Bonaroti

Monday to Friday
Lunch & Dinner

Saturday
Dinner

Reservations Accepted
703.281.7550

Group Dinner

Our restaurant can offer quiet, comfortable, relaxing dining in function rooms that will accomodate up to 50 people.

Menu Option 1

Appetizer

Paste Del Giorno
Combination Pasta

Choice of Salads

Insalata Alla Cesare
Cesar Salad

Insalata “Bonaroti”
Combination of Arugola and Raddicchio, fresh fennel and shaved parmesan cheese with extra virgin Italian olive oil and Balsamic vinegar

Portobello Alla Griglia
Portobello mushrooms grilled and marinated with extra virgin Italian olive oil, spring onion, served with sliced tomatoes and fresh mozzarella

Choice of Entrees

Vitello Alla Florio
Sauteed veal in Marsala wine and fresh mushroom sauce

Filetto Rossini
Filet of beef with Barolo red wine sauce and mushrooms

Petto Di Pollo Piccata
Breast of chicken sautéed in a white wine sauce with capers and lemon juice

Gamberi Aglio & Olio
Shrimp sautéed in Italian olive oil with shallot and garlic

Salmone Alla Griglia
Fresh grilled salmon served with diced shrimp, fresh herbs and lemon wine sauce

Penne Francescani
Tuna served with very spicy penne pasta with marinara sauce and shii-take mushrooms

Dessert - Selection