Monday to Friday
Lunch & Dinner
Saturday
Dinner
Reservations Accepted
703.281.7550
Lunch & Dinner
Saturday
Dinner
Reservations Accepted
703.281.7550
Lunch
In addition to the full menu, Bonaroti's also offers a special menu for lunch that features lighter fare.
* Click Here To View Additional Dinner Specials *
In addition to the full menu, Bonaroti's also offers a special menu for lunch that features lighter fare.
* Click Here To View Additional Dinner Specials *
Antipasti – Appetizers
Calamari Con Fagioli
$7.95
Calamari with white canellini beans served over garlic toast with a light tomato sauce
Funghi Dello Chef
$8.25
Mushroom caps stuffed with lump crab meat
Calamari Fritti
$7.95
Fried Squid
Cozze Alla Ligure
$7.95
Steamed mussels in white wine, olive oil and garlic sauce served with garlic toast
Gamberi Bonaroti
$9.50
Shrimp sautéed with butter, garlic, chives and wine sauce
Vongole Cinque Terre
$8.50
Fresh clams in a lemon, white wine and spicy garlic sauce
Melanzane Della Casa
$7.50
Eggplant stuffed with ricotta cheese and a very light tomato sauce
Prosciutto Parma Con Melone
$10.95
Italian prosciutto with melon
Antipasto All’Italliana
$7.95
An assortment of cold cuts and cheeses
Zuppe Casalinghe Del Bonaroti – Soups
Zuppa Michaelangelo
$5.50
Clear chicken broth with shredded egg yolk, spinach and parmesan cheese
Zuppa Di Verdura Contadina
$5.50
Delicious fresh vegetable soup
Cappeletti in Brodo di Pollo
$5.95
Stuffed noodle rings in chicken broth
Pastasciutte – Pasta
Capellini Alla Carbonara
$14.50
A rich cream sauce with bacon and parmesan, seasoned with onion, tossed in egg yolk
Spaghetti “Chris Cooley”
$17.25
Spaghetti in veal Bolognese sause with a touch of truffle oil and homemade meatballs toped with a creamy mascarpone cheese
Linguine Pescatora
$17.95
Linguine with mussels, clams, garlic, olive oil and fresh diced tomatoes (spicy)
Penne Bruno
$14.25
Penne, tossed in a sauce of tomato fillet, julliene carrots and shiitake mushrooms
Rigatoni Francescani
$17.95
Rigatoni with fresh diced tuna and marinara sauce
Fettuccine “Sergio”
$14.50
Pasta with Italian prosciutto, peas, and sautéed in a cream sauce with parmesan cheese
Manicotti “Bonaroti”
$14.50
Crepes stuffed with ricotta cheese, fresh spinach and topped with a combination of béchamel and light tomato sauce
Lasagne Pasticciate
$14.50
Fresh pasta layered with ground veal, cheese and béchamel, baked in a rich meat sauce
Linguine Alla Vongole
$16.95
Linguine with clam sauce, red or white
Spaghetti Aglio E Olio
$14.25
Spaghetti with garlic and olive oil
Cappelini Primavera
$14.50
Angel Hair Pasta with garlic, olive oil, and frsh vegetable of the day
Tortellini Casalinghi Alla Panna
$15.50
Rings of pasta stuffed with ground veal in a cream sauce
Spaghetti Marinara
$13.25
Spaghetti with olive oil, garlic, and basil in a tomato sauce
Canneloni Gratinati
$16.25
Stuffed crepes with veal and mushrooms topped with meat sauce and a touch of cream
Pesce Fresco – Fresh Seafood
Calamari Con Gamberi
$17.95
Combination of shrimp and calamari in a spicy tomato sauce served with capellini pasta
Salmone Con Arugola
$16.50
Grilled Salmon served over a bed of arugola
Capesante Dello Chef
$17.95
Scallops sautéed with a hint of cognac, spinach and light cream sauce, served with risotto
Sogliola Pescatora
$17.50
Filet of sole sautéed with crabmeat, fresh tomato, and a touch of white wine
Gamberi Aglio E Olio
$17.95
Shrimp sautéed in Italian extra virgin olive oil, garlic and peperoncino, served over linguini (spicy)
Risotto Frutti De Mare Alla Vito
$19.95
Italian Risotto with fresh spinach, scallops, shrimp, calamari, mussels and clams in a light and spicy tomato sauce
Pollame – Poultry
Petto Di Pollo Cesare
$12.95
Grilled chicken served over romaine lettuce and Caesar dressing
Petto Di Pollo Piccata
$15.75
Breast of chicken sautéed in a white wine sauce with capers and fresh lemon
Pollo Bolognese
$15.75
Breast of chicken topped with Italian prosciutto, provolone cheese, sautéed with butter, white wine and fresh mushrooms
Petto Di Pollo Michaelangelo
$16.50
Breast of chicken with artichoke heart, roasted red bell pepper, fontina cheese and white wine sauce
Pollo Sorrenntina
$16.50
Breast of chicken sautéed, garnished with fresh tomato and cheese, baked for your eating pleasure
Pollo Marsala con Funghi
$15.95
Sauteed breast of chicken with Marsala wine and mushrooms
Petto Di Pollo Fiorentina
$15.95
Breast of chicken topped with béchamel sauce over a bed of spinach
Melanzane Parmigiana
$13.75
Eggplant, baked with cheese and tomato sauce
Vitello – Veal
Scaloppine Milanese
$18.95
Lightly breaded veal served with a mushroom lemon sauce
Vitello Pizzaiola
$18.95
Sliced veal sautéed in a tomato sauce, black olives and capers
Scaloppine Triestina
$18.95
Slcied veal sautéed in cognac, mushrooms and cream sauce
Vitello All Florio
$18.95
Sauteed veal in Marsala wine and fresh mushrooms
Vitello Al Limone
$18.95
Thin slices of veal sautéed in white wine, capers and fresh lemon sauce
Cotoletta Parmigiana
$18.95
Delightful veal parmesan served with a side dish of spaghetti
Bocconcini Di Vitello “Bonaroti”
$21.95
Rolled scaloppini stuffed with ground veal, mushrooms, parmesan and fresh mozzarella cheese served with Italian risotto in a Marsala wine sauce
Saltimbocca Di Vitello Alla Romana
$18.95
Veal Rubbed in fresh sage and topped with Italian prosciutto, sautéed with mushrooms and marsala wine. Baked with mozzarella cheese
Agnello – Lamb
Agnello Al Barolo
$23.50
Lamb chop grilled and topped with a red Barolo wine sauce
Vegetali Della Casa – Vegetables
Crema Di Spinaci
$5.50
Fresh spinach in a béchamel and parmesean cheese sauce
Asparagi Bianchi Al Burro E Formaggio
$5.50
White asparagus with butter and parmasean cheese sauce
Funchi Saltati
$5.50
White Mushrooms sautéed with garlic butter demi glace sauce
Canellini Con Olio E Cipola
$5.50
Canellini beans sautéed with olive oil and a touch of red onions
Pure Di Patate
$5.50
Mashed Potatoes
Caffe - Coffee
Cappuccino “Bonaroti”
$3.50
Cappucino Italia
$3.50
Espresso
$3.50
American Coffee
$2.25
Brewed Decaffeinated
$2.25
Tea
$2.25
Pasticcceria Della Casa – Desert